Food Seasoning-3
Food Seasoning-3
Model - 1-3
Antrodia cinnamomea stewed chicken
In the chicken fresh sweet release soup, the taste is more delicious, because the Antrodia camphorata itself has a bitter taste and the sweetness released by the chicken, the fusion is just right to make the rich soup back to the tongue.
In the chicken fresh sweet release soup, the taste is more delicious, because the Antrodia camphorata itself has a bitter taste and the sweetness released by the chicken, the fusion is just right to make the rich soup back to the tongue.
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