Functional Food-12

  • Functional Food-12 - 7-12
Functional Food-12 - 7-12 Functional Food-12 - 7-12
Functional Food-12
Model - 7-12

Salvia miltiorrhiza extract

Significant ingredients and content:
  • Salvianolic acid 8%-40%
  • Custom specifications are also available
The earliest appearance of Danshen in the classics is recorded in the "Shen Nong's Herbal Classic", which lists Danshen as a top-grade medicinal material, meaning no toxicity, suitable for regular use, can strengthen the body. It has also been documented and studied in the past few herbal medicines.
Production process: The entire process is operated in the GMP specification factory.
Extraction principle:
  • High temperature - high temperature centrifugal spray drying.
  • Low temperature - low temperature vacuum continuous drying.
The minimum extraction volume is 3 tons (the extraction tank size is 3 tons).
 
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